As we are getting to know both our new village of Moclín, and the people who live here, we are also getting to discover that we happen to live in an extraordinarily historic corner of Spain.
As we are getting to know both our new village of Moclín, and the people who live here, we are also getting to discover that we happen to live in an extraordinarily historic corner of Spain.
Empanadas are a hugely traditional dish in Spain, and come in all sorts of shapes and sizes. Here in Andalucia, the empanada is typically a shallow pie, filled with meat, chicken or tuna…
August is a favourite time of ours in Granada. Traditionally the month for holidays, many inland-dwelling Spaniards abandon the cities in favour of the cooler coasts. Despite the holidays, paradoxically Granada is alive with music and performance and that is not just limited to the city…
A new house, a new business, a new village, a new sport and all in one month.
It’s our first full weekend living in Moclín, and yesterday was spent getting used to our surroundings, in a fairly sedate manner to begin with and then a slightly less sedate but stunning walk…
After an exhausting weekend of packing, moving and cleaning, we have escaped for a few days to the bucolic tranquillity of the glorious Finca Buenvino deep in the Huelva countryside…
Summer has arrived here in Granada Province, and the temperature has suddenly rocketed. With these higher temperatures comes impressive progress on the new house! Poor builders; we do not envy them…
We are on the brink of yet another change. But before the packing boxes came out, we had a mini break…
My Grandmother always had a wise word to say about every situation, and these sayings often get dragged out at the most appropriate times, much to Andrew’s evident consternation…
We can’t resist the huge bunches of asparagus being sold on the streets here in Granada at this time of year. So here is our seriously simple yet delicious asparagus and spinach soup recipe…